Cooking Directions

	* Important * Keep pizza frozen while preheating oven. Remove all packaging from the pizza—INCLUDING THE ROUND PIECE OF PAPER UNDERNEATH THE PIZZA.
	1. Preheat For a crispy crust, set your oven rack in the bottom position. Preheat oven to 500°F. If you like a softer crust, position the rack higher. Make sure your oven is set on conventional, NOT convection.
	2. Pizza Prep: Do AFTER oven is preheated. Remove frozen pizza from box and wrap. Take pizza off of cardboard circle and remove the round paper sheet from underneath the dough. This must be removed. Place pizza on a pizza screen. Don’t have a pizza screen yet? Place pizza on square parchment paper (included in box) and place paper and pizza directly on oven rack. Then order a pizza screen 😊
	3. Bake & Rotate Bake for 10 minutes, rotate ½ turn, and bake another 3-5 minutes. Total time 13-15 minutes. Every oven is different - adjust temperature, time, and rack position as needed.
	4. Slice & Enjoy Remove pizza from pizza screen and place on a flat surface to slice. Then, return your sliced pizza to the pizza screen to keep it from losing its crisp. We know you can’t wait to dig in, but let the pizza cool for a couple minutes so you don't burn the roof of your mouth. Enjoy!

* Important *