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The Etalia Difference

Fresh-Baked Artisan Crust

All other frozen pizzas have a pre-baked crust. Etalia doesn’t. Our dough is fresh, so it rises & bubbles as you bake it in your oven. Bite into an amazing crispy, airy outer crust and chewy center. OMG. Dreams do come true!

Our Crust Rises & Bubbles

Everyone Loves It

Our pizza is the real deal and is loved by people who can't eat gluten, choose not to, or those who can. It's just really great pizza.

Everyone Loves It

Organic Ingredients

Great pizza starts with great ingredients. Organic ingredients not only taste better, they are also better for you and the environment.

Highest-Quality Ingredients

So Delicious & Better For You

Finally, America's favorite food made with simple, clean, organic ingredients with amazing flavor. So delicious and better for you. The perfect combination.

Better-For-You Pizza
Pizza on a Pizza Peel in a Pizzeria Style Wood Fired Oven

Artisan Pizza

We are dedicated to traditional pizza dough techniques as those used in artisanal pizzerias to craft a superb gluten-free pizza for everyone to love.

Our Technique
Pizza dough ball on a wood background with a rustic paper tag that says Gluten-Free

Food Allergies & Intolerances

An estimated 32 million Americans have food allergies, including 5.6 million children under age 18. That’s one in 13 children. An estimated 18 million Americans have gluten sensitivity and 3 million American have celiac disease.

But, that doesn’t mean you have to give up your favorite food! We have you covered with the best frozen pizza you will ever taste. Our Nudo Pizza Dough is free of all top 8 allergens!

You Can Love Pizza Again
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