The OMG crust . . . rises & bubbles!
The only fresh frozen, bake-at-home artisan crust. Etalia dough is fresh — not pre-baked like other frozen pizzas — so it rises & bubbles as you bake it into an amazing crispy, airy outer crust and chewy center. It's like homemade pizza, but without all the work. Dreams do come true.
Plant-based I Top-8 allergen free
Etalia Nudo Pizza Dough is plant-based and free of all top-8 allergens. No gluten, no dairy, no eggs, no soy, no nuts. Now everyone can enjoy great pizza again.
Love pizza night
Fresh-baked artisan crust pizza the whole family will absolutely love — both those who have to eat gluten-free and those who don’t. It's just great pizza.
We use simple, clean, organic ingredients, so Etalia pizza is also better for you. It actually has less calories, fat, cholesterol, and carbs than even the leading cauliflower pizza. Real-deal pizza that's also healthy? Yup.
The Etalia Difference
Fresh, Bake-at-Home Artisan Crust
Etalia pizza is so different, which is exactly why it’s so delicious. Our dough is fresh — not pre-baked like other frozen pizzas — so it rises & bubbles as you bake it into an amazing crispy, airy outer crust and chewy center. You can now create a real-deal, fresh-baked artisan pizza in the comfort of your own home. Dreams do come true!
Our Nudo Pizza Dough is plant-based! No dairy or eggs like other gluten-free crusts!
Finally, America's favorite food made with delicious simple, clean, organic ingredients.
It actually has less calories, fat, cholesterol, and carbs than even the leading cauliflower pizza.
Food Allergies & Intolerances
An estimated 32 million Americans have food allergies, including 5.6 million children under age 18. That’s one in 13 children. An estimated 18 million Americans have gluten sensitivity and 3 million American have celiac disease.
But, that doesn’t mean you have to give up your favorite food! We have you covered with the best frozen pizza you will ever taste. Our Nudo Pizza Dough is free of all top 8 allergens!
It was after hiking 2,174 miles that her gluten intolerance first appeared. When pizza is your favorite food, you don't compromise on flavor or texture. It has to be amazing.