Garnish your pizza crust with your favorite toppings to create your own healthy and delicious pizza varieties. This crust is a doughlicious, blank canvas for you to add your own creative touch. Whether it’s a simple garlic, flat-bread, a loaded meatza pizza, or an allergen-friendly version of your most cherished flavors, the Nudo is the perfect solution to your DIY pizza night without the hassle of dough-making. Pizza crust is hard to master, especially creating a gluten-free pizza crust that actually tastes good. It just is.
Wondering how a gluten-free pizza crust could possibly rise like that? We craft our dough using organic sorghum flour and fresh yeast, giving it that wonderful flavor people love. Plus it’s fresh, so it rises as it bakes into an irresistible crust that’s light and crispy, yet soft and chewy.
Experience real, craft pizzeria-style pizza again without the worry of allergen issues. It’s time to enjoy a delicious, clean ingredient, fresh-rise craft pizza from freezer to table in 20 min.
No artificial flavors. No preservatives. Made with 100% real, natural ingredients.
Organic Flour Blend (100% Whole Grain Sorghum Flour, Organic Tapioca Flour, Organic Rice Flour, Xanthan Gum), Water, Organic Extra Virgin Olive Oil, Organic Honey, Sea Salt, Organic Apple Cider Vinegar, Yeast.
Free of all top 8 allergens