Margherita - The Classic Pizza
Regular price
$67.99
Sale price
$74.00
Crafted in small batches with 
Our kitchen is a certified organic and dedicated gluten-free facility.
The truly classic pizza. We top our gluten-free, organic dough with simple ingredients including sweet organic tomatoes, fresh bright-tasting basil, and creamy mozzarella. With a rich, tangy sauce and extra-virgin olive oil rubbed on our crust, we keep it minimal and let the delicious natural flavors shine through. So simple, yet so good.
Wondering how a gluten-free pizza crust could possibly rise like that? We craft our dough using organic sorghum flour and fresh yeast, giving it that wonderful flavor people love. Plus it’s fresh, so it rises as it bakes into an irresistible crust that’s light and crispy, yet soft and chewy.
Imagine a healthy at-home meal your family will love at the speed life demands, with clean ingredients and authentic taste.
No artificial flavors. No preservatives. Made with 100% real, natural ingredients.
Ingredients
Organic Flour Blend (100% Whole Grain Sorghum Flour, Organic Tapioca Flour, Organic Rice Flour, Xanthan Gum), Water, Organic Tomato Sauce (Organic Tomatoes, Sea Salt, Organic Basil), Whole Milk Mozzarella Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes), Organic Extra Virgin Olive Oil, Organic Honey, Parmesan Cheese (Pasteurized Milk Cheese Culture, Salt, Enzymes), Sea Salt, Organic Basil, Organic Apple Cider Vinegar, Yeast.
Allergens
Milk
Cooking Directions
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Important:* Keep pizza frozen while preheating your oven* Remove all packaging from the pizza INCLUDING THE ROUND PIECE OF PAPER UNDERNEATH THE PIZZA. |
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1. PreheatSet oven rack in lower third of oven and preheat oven to 500°F. If you like crispy pizza, set the rack in the very bottom position. Note: Ovens vary so temperature may need to be adjusted. We recommend using the conventional oven setting. A convection oven setting is not recommended. |
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2. Prep
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3. Bake & RotateBake for 10 minutes, rotate ½ turn, and bake another 3-5 minutes. Total time 13-15 minutes. Every oven is different - adjust temperature, time, and rack position as needed. |
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4. Slice & EnjoyTake pizza off pizza screen to a flat surface and slice into your preferred number of slices. We know you can’t wait to dig in - but be careful the cheese will be hot and gooey. |
Our full Cooking Recommendations & Tips
Shipping Info
*** Free Shipping When You Order 8 Pizzas! ***
For all other orders, we offer flat-rate shipping in the United States. Rates are based on the state of your shipping destination.
Shipping Destination |
Shipping Costs |
| KS, NE | $12 |
| AL, AR, CO, DE, GA, IA, IL, IN, KY, LA, MD, MI, MN, MO, MS, NC, ND, NM, OH, OK, PA, SC, SD, TN, TX, WI, WV, WY | $14 |
| AZ, CA, CT, DC, FL, ID, MA, ME, MT, NH, NJ, NV, NY, OR, RI, UT, VA, VT, WA | $18 |
| AK, HI (Yikes! We feel your pain. Fast shipping is expensive out your way.) *Reduced rate shipping to $75 when you order 8 pizzas. | $100 |
| Note: For the Martha’s Vineyard and Nantucket regions in MA and for certain regions in CA near the Sierra Mountains, expedited shipping is required. If you live in one of these areas, please contact us at hello@etaliafoods.com for more information. |
Frozen goods arrive 1 to 3 days after being shipped, depending on the shipping destination. Frozen goods will only be shipped on Monday - Wednesday to maintain the necessary temperature on delivery. Our frozen shipments can’t be in transit over the weekend, so orders received later in the week may need to be held for shipping out the following Monday. We do not ship across weekends because shipping time extends past the effectiveness of dry ice.
